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Region: |
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AOC Buzet |
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Grapes: |
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Cabernet Franc & Sauv / Merlot |
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Ready to drink, a rich aromatic, round and velvety tannins. Buzet can be stored in the cellar for two to three years of additional ageing. |
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Food Matching: |
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Ideal kitchen on a sweet-salty, rabbit with prunes, duck in orange sauce and lamb with herbs. |
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