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red wines
 
 

 
 

 

 
Region:
  DO Penedès  
Grapes:
  Cabernet Sauvignon / Merlot / Tempranillo  

Tasting Notes:

 

This wine is the result of the combination of the Cabernet and Merlot’s fruit with the toasted and vanilla of the partial ageing of the Tempranillo. The result is a wine with a more modern style and easy to drink. The
acidity is well compensated by the alcohol; the tannin is silky but firm, rounding the combination perfectly. Its aftertaste is long and spicy.

 
Food Matching:
 
This oak-barrel aged and unfiltered wine has texture which requires dishes with equivalent grain such as beef in brown sauce, a suckling pig or other churasquerias.
 
 

 

 
 

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