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Region:
  AOC Alsace  
Grapes:
  Pinot Auxerrois  

Tasting Notes:

 

Intense pale gold with green highlight. Light and subtle in flavor. Fine foam with walnut and dry fruits aromas ( apricot ), fresh and mature. Elegant with hints of the fresh fruits and flowers that bloom on the Alsatian hillsides, but it is at the same time discreet and uncomplicated.

 
Food Matching:
 
Goes with light food. Like Champagnes, can be served before the meal, as an accompaniment, or with dessert.
 
 

 

 
 

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