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Region:
  AOC Burgundy  
Grapes:
  Chardonnay  

Tasting Notes:

 

This is the model version of what Chardonnay can produce in its cool climate birthplace of Burgundy, where it can make the world’s best old-ageing white wines. This one presents buttery and earthy aromas
quite typical of Burgundian Chardonnay. Rich flower aromas reminding hazelnut and honey. Definitely more subtle and fine than its warm weather counterpart.

 
Food Matching:
 
Matching poultry, veal and fish in white sauce, creamy sauce or butter sauce. Also going down well with hard cheese and quiches.
 
 

 

 
 

 

 

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